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糕手過招各顯神通- 蘋果日報


http://www.appledaily.com.tw/animation/today/index/20130621/35097588 台灣氣候炎熱,綠豆糕在不斷改良之下產生了冰糕的吃法,原料上也融入了西方的橄欖 …


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